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Drawing: W.B. Yeats

Taste of the Yeats Summer School

Saturday, May 4th, 9:30am

at Glucksman Ireland House NYU

A program evoking spirit of the school in Sligo with Professor James Pethica of Yale.

Every summer, aficionados of the poet William Butler Yeats come from all over the world to enjoy two weeks of lectures, readings and theater in Sligo, Ireland, and to tour nearby ”Yeats Country.” Here is an opportunity to sample the Yeats International Summer School for a day in New York. Along with a full day of programs, there will be information on the 53rd Yeats Summer School, in County Sligo.

Presented by the WB Yeats Society of New York in partnership with Glucksman Ireland House NYU.

A program for the event is available here

Admission

Fill out, print, and send the Yeats Society's form, along with a check, to WB Yeats Society of NY, National Arts Club, 15 Gramercy Park South, NYC 10003 with your name, address, phone number, e-mail. Put the date on your calendar; your name will be on a registration list at the door. Forms must be received by May 2, 2013.

Glucksman Ireland house members receive special rates with reservation.

Fees are $5 more at door.

  • Entire program, including luncheon, refreshments and the afternoon social is $45 ($30 without the luncheon)
  • morning only $20
  • afternoon with social $25
  • social only $10


Schedule
9:30am
Registration and refreshments

Irish tea and coffee courtesy of Bewleys, baked goods all day
10:00am
Opening remarks

Andrew McGowan, President, WB Yeats Society of NY

10:10am
"Little Magazines, Print Culture, and the Irish Literary Revival"

Marjorie Howes, Boston College
How the original publication of Revivalist poems and essays in particular print contexts might tell us about the origins, meaning, and development of the literary revival.

11:00am
"Nation for Art's Sake: Aestheticist Afterwords in Yeats's Irish Revival"

Joseph Valente, University of Buffalo

11:50am
Refreshment break


12:10pm
"drunkard,, poet, pervert, most charming of men"

Lucy McDiarmid, Montclair State University
Yeats's ideas about the professional qualifications of poets.

1pm
Lunch

Pre-booked members proceed to Pour George gastropub for an Irish lunch less than 5 minutes from Ireland House. Others are welcome, but order food separately. 35 W 8th Street between 5th and 6th Avenues.

2:30pm
2013 Yeats International Summer School

Joan Boyle, Yeats Society of NY Board Member

2:35pm
Yeats and Keats

Susan Wolfson, Princeton University
Yeat's antipathy toward Keats vs. his repressed or unrecognized sympathy for Keats's poetics.

3:15pm
"Notes on Balladry and 'World Literature' "

Maureen McLane, New York University
An exploration with musical and textual examples of balladry as a verbal art and a musical form, its use and abuse for literary art, cultural nationalism, and theories of world literature and world music.

4pm
Poetry reading

Maureen McLane, New York University
Poet-critic Maureen McLane, whose recent book, My Poets, was described by The New York Times Book Review as a "delightful shock," but a "friendly book, inviting readers by its own example to let poems change them, too, even those... who feel they dislike poetry," reads from her own poetry.

4:15-5:00pm
Social and Summer School Reunion

Wine and refreshments.



This event is organized by the WB Yeats Society. Current Glucksman Ireland House get Yeats Society discount rates. For queries about the event, please contact the Yeats Society at info@yeatssociety.org.